Research Article

Effect of Codoping Zinc Oxide Nanoparticles with Sulfur and Nitrogen on Its Energy Bandgap, Antioxidant Properties, and Antibacterial Activity

Figure 6

Picture showing the zone of inhibition of the pure and doped ZnO-NPs against some selected microorganisms using Genta and CLO as the positive control and DMSO as the negative control (a) S. aureus, (b) S. Typhi, (c) E. coli, (d) B. cerus, and (e) C. albican.