An Unusual Case of Dietary-Induced Liver Injury during Pregnancy: A Case Report of Probable Liver Injury due to High-Dose Turmeric Intake and Literature Review

Table 2

Laboratory results.

Investigations	Results	Comments	Normal levels
Hemoglobin	120 g/l	Within normal range	98–137 g/L
Platelets	209 × 10e^9/L	Within normal range	150–400 × 10e^9/L
White cell count	10.4 × 10e^9/L	Within normal range	5.9–16.9 × 10e^9/L
Serum sodium	133 mmol/L	Within normal range	133–139 mmol/L
Serum potassium	4.3 mmol/L	Within normal range	3.7–4.7 mmol/L
Urea	3.0 mmol/L	Within normal range	0.9–4.5 mmol/L
Creatinine	36 μmol/L	Within normal range	20–90 μmol/L
Alanine aminotransferase	51 U/L	Abnormal	<35 U/L
Alkaline phosphatase	266 U/L	Normal	35–262 U/L
Gamma-glutamyl transferase	25 U/L	Within normal range	8–78 U/L
Total bilirubin levels	3 μmol/L	Within normal range	0–15 μmol/L
Unconjugated bilirubin	3 μmol/L	Within normal range	0–10 μmol/L
Prothrombin time	12.4	Within normal range	11.5–14.5 seconds
INR	0.9	Within normal range	0.8–1.2 ratio
APTT	31	Within normal range	27–39 seconds
Fibrinogen	6.5 g/l	Within normal range	3.0–8.0 g/l