Development of Green UV-Vis Method for Direct Determination of Total Sugars in the Aqueous Extract of Teff (<i>Eragrostis tef</i> (Zuccagni) Trotter) Grains and Other Cereals

<div>Calibration curve of the sucrose standard dissolved in water.</div>

International Journal of Analytical Chemistry

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Figure 4

Figure 4: Development of Green UV-Vis Method for Direct Determination of Total Sugars in the Aqueous Extract of Teff (<i>Eragrostis tef</i> (Zuccagni) Trotter) Grains and Other Cereals 

Figure 4 | Development of Green UV-Vis Method for Direct Determination of Total Sugars in the Aqueous Extract of Teff (Eragrostis tef (Zuccagni) Trotter) Grains and Other Cereals 