Research Article
Microbiological Analysis and Content of Heavy Metals in Different Candies, Chocolates, and Their Wrappers in Bangladesh
Table 1
Given codes of tested chocolates, candies, and litchis.
| | Brand code | Local (L)/imported (I)/locally manufactured international brand (IL) | Candy (C)/chocolate (Ch)/litchi (Li) | Number of samples analyzed | Brand code | Local (L)/imported (I)/locally manufactured international brand (IL) | Candy (C)/chocolate (Ch)/litchi (Li) | Number of samples analyzed |
| | S1 | L | C (h) | 25 | S21 | IL | C (h) | 25 | | S2 | L | C (h) | 25 | S22 | IL | C (h) | 25 | | S3 | L | C (h) | 25 | S23 | IL | C (h) | 25 | | S4 | L | C (t) | 25 | S24 | L | Li | 09 | | S5 | I | C (t) | 25 | S25 | L | Li | 09 | | S6 | L | C (h) | 25 | S26 | L | Li | 09 | | S7 | L | C (t) | 25 | S27 | I | Ch | 25 | | S8 | L | C (t) | 25 | S28 | L | Ch | 25 | | S9 | IL | C (t) | 25 | S29 | L | C (h) | 25 | | S10 | L | C (h) | 25 | S30 | L | Ch | 25 | | S11 | IL | C (h) | 25 | S31 | I | Ch | 25 | | S12 | L | C (h) | 25 | S32 | L | C (h) | 25 | | S13 | IL | C (h) | 25 | S33 | L | C (h) | 25 | | S14 | L | Ch | 25 | S34 | L | C (h) | 25 | | S15 | I | C (h) | 25 | S35 | L | Ch | 25 | | S16 | L | C (h) | 25 | S36 | L | Ch | 25 | | S17 | IL | C (h) | 25 | S37 | L | Ch | 25 | | S18 | IL | C (h) | 25 | S38 | L | C (h) | 25 | | S19 | L | C (h) | 25 | S39 | L | Ch | 25 | | S20 | L | C (h) | 25 | | | | |
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(h) = hard candy, (t) = toffee.
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