In Vitro Evaluation of Antimicrobial Efficacy of Extracts Obtained from Raw and Fermented Wild Macrofungus, Lenzites quercina

Table 2

Bioactive compounds in ethanolic extract of Lenzites quercina.

Number	Retention time	Peak area	Name of compounds	Molecular formula	Molecular weight
1	8.63	8.17	Caprylic acid	C8H16O2	144
2	11.20	6.65	n-Decanoic acid	C10H20O2	172
3	13.83	61.06	Dodecanoic acid	C12H24O2	200
4	14.14	9.22	Phosphoric acid tributyl ester	C12H27O4P	266
5	16.06	10.69	Tetradecanoic acid	C14H28O2	228
6	19.54	2.06	Stearic acid	C18H36O2	284
7	21.11	0.50	Methyl-11-octadecenoate	C19H34O2	296
8	22.21	1.13	Oleic acid	C18H34O2	282
9	26.18	0.51	4-Methyl-2-propyl-1-pentanol	C9H20O	144