Research Article
A Comparison Study of the Blood Component Quality of Whole Blood Held Overnight at 4°C or Room Temperature
Table 2
In vitro quality variables of PCs collected under various conditions (mean ± SD, median, and range).
| | PC1 | PC2 |
| PLTs (×1010/U) | 2.6 (1.11–6.58) | 3.33 (2.11–5.60) | pH | 7.13 (7.03–7.17) |
* 6.89 (6.84–6.99) | pCO2(mmHg) | 35.45 (29.80–39.20) |
* 47.90 (43.80–57.50) | pO2 (mmHg) | 113.00 (101.00–135.00) |
* 95.40 (60.90–117.00) | K+ (mmol/L) | 2.95 (2.70–3.30) |
* 3.40 (3.00–3.80) | Na+ (mmol/L) | 135.00 (131.00–137.00) |
* 132.00 (129.00–135.00) | Cl− (mmol/L) | 73.00 (69.00–76.00) | 72.00 (71.00–76.00) | GLU (mmol/L) | 19.00 (17.80–21.40) | 20.20 (18.20–22.60) | Lac (mmol/L) | 3.10 (2.30–4.70) |
* 4.20 (3.60–4.70) | CD62P expression (%) | 10.06 (9.86–10.25) |
* 11.93 (11.80–12.06) | Adhesion (%) | 43.21 (41.61–44.81) | 40.37 (37.78–42.95) | HSR% | | Bacterial culture | Neg | Neg |
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P < 0.05 versus PC1.
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