Rapid Discrimination of Cheese Products Based on Probabilistic Neural Network and Raman Spectroscopy

<div>Three-dimensional scatter plot of principal components of cheese products based on their Raman spectra (a, brand XX; b, brand YY; and c, brand ZZ).</div>

Journal of Spectroscopy

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Figure 3

Figure 3: Rapid Discrimination of Cheese Products Based on Probabilistic Neural Network and Raman Spectroscopy 