Research Article

Mycobacteria in Terrestrial Small Mammals on Cattle Farms in Tanzania

Table 6

Mycobacteria detected in cow milk on the cattle farms.

MycobacteriaDetected by PCR or culture

Human risk group 1b

M. neoaurumPCR
M. nonchromogenicumCulture
M. nonchromogenicum aCulture
M. gordonaePCR

Human risk group 2b

M. asiaticumCulture
M. szulgai-likeCulture

Recently described species,
not yet classified b

M. engbaekiiCulture
M. goodii aPCR
M. lacticolaPCR
M. septicumPCR

aThese mycobacteria were first detected in 2005 in R. rattus trapped on a farm and were later detected in 2006 in the milk of cattle residing on the same farm (see Table 3).
bThe classification in human risk groups is based on the clinical point of view in which human risk group 1 contain species that never or with extreme rarity cause disease. Human risk group 2 are species that normally live freely in the environment but also cause opportunistic infections in humans. Human risk group 3 are the obligate pathogens (M. tuberculosis complex and M. leprae) [52].